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Sotanghon Noodles with Bola-Bola
ASIAN IN AMERICA21Ingredients
80Minutes
890Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef (for meatballs)
- 1 medium onion (chopped)
- 2 Tbsp. soy sauce (for meatballs)
- 1 whole egg (for meatballs egg)
- 1/4 cup breadcrumbs (for meatballs)
- 1 tsp. salt
- 1 tsp. black pepper (powder)
- 16 oz. noodles (sotanghon, 16 oz., pre-soak in water for 30 minutes)
- 2 cloves garlic (minced)
- 1 yellow onion (or medium white, chopped)
- 1 stalk celery (chopped, about 1/2 cup)
- 1 Tbsp. annatto seeds (or achuete)
- 1/2 cup warm water (to soak achuete)
- 1 cup organic chicken broth
- 2 Tbsp. fish sauce (patis)
- 1 medium carrot (peeled, sliced, about 1 cup)
- 2 cups snow peas (edges trimmed or 'sitsaro')
- 2 stalks scallion greens (chopped, for garnish, optional)
- 1 Tbsp. calamansi juice (for sprinkling, or lemon juice)
- 2 Tbsp. vegetable oil (saute)
- 2 whole hard boiled eggs (peeled, sliced, for garnish, optional)
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat10g50% |
| Trans Fat1.5g |
| Cholesterol330mg110% |
| Sodium1970mg82% |
| Potassium1020mg29% |
| Protein47g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate97g32% |
| Dietary Fiber7g28% |
| Sugars8g |
| Vitamin A70% |
| Vitamin C60% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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