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Ingredients
US|METRIC
4 SERVINGS
- 3 eggs
- 1 carrot
- 1 bay leaf
- 2 potatoes
- 1 bulb onion
- 7 cups water
- 2 cups sorrel
- 2 Tbsp. vegetable oil
- freshly ground black pepper (to taste)
- sour cream (– to taste)
- fresh dill (– to taste)
- salt (– to taste)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2.5g13% |
| Trans Fat0g |
| Cholesterol165mg55% |
| Sodium330mg14% |
| Potassium630mg18% |
| Protein8g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A80% |
| Vitamin C50% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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