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Soppressata Pizza with Calabrian Chilies and Hot Honey
FOOD AND WINE16Ingredients
10Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pizza dough (ball Artisan)
- all purpose flour (unchecked, for dusting)
- semolina flour (unchecked, for dusting)
- 1/4 cup pizza sauce (Basic, recipe follows)
- 0.5 oz. fresh mozzarella (torn)
- 1 oz. soppressata (thinly sliced)
- 0.25 oz. red onion (thinly sliced)
- 0.5 oz. calabrian chiles (jarred, optional)
- fresh oregano leaves (unchecked)
- honey (unchecked Hot, see Note)
- 15 oz. tomato sauce (Muir Glen; Organic)
- 2 Tbsp. extra virgin olive oil
- 2 medium garlic cloves (grated on a Microplane)
- 1 1/2 tsp. fresh oregano (chopped)
- 3/4 tsp. fine sea salt
- 1/4 tsp. black pepper
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium980mg41% |
| Potassium430mg12% |
| Protein5g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber5g20% |
| Sugars13g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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