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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 4 dover sole (or petrale sole fillets)
- all-purpose flour
- 1/2 cup seedless red grapes (cut in half)
- 1/4 cup white grape juice
- 1/4 cup dry white wine
- 2 Tbsp. butter
- 1 Tbsp. capers (drained)
- 1 Tbsp. fresh parsley (chopped)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium105mg4% |
| Potassium65mg2% |
| Protein1g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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