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Ingredients
US|METRIC
4 SERVINGS
- 18 oz. white cake mix (with pudding in the mix)
- 2/3 cup flour
- 2 large eggs
- 1/3 cup canola oil
- 2 Tbsp. sour cream (I used reduced fat)
- 1/2 cup unsalted butter (at room temperature)
- 2 Tbsp. heavy cream
- 1 Tbsp. vanilla extract
- 4 cups powdered sugar
- 1 Tbsp. meringue powder
- food coloring (or sprinkles as desired)
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NutritionView More
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1540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1540Calories from Fat570 |
| % DAILY VALUE |
| Total Fat63g97% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium900mg38% |
| Potassium240mg7% |
| Protein12g |
| Calories from Fat570 |
| % DAILY VALUE |
| Total Carbohydrate236g79% |
| Dietary Fiber2g8% |
| Sugars189g |
| Vitamin A20% |
| Vitamin C0% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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