Soft and Chewy Oatmeal Raisin Cookie

THE PEACH KITCHEN(6)
Bride: "perfect and easy. i added white choc chips on my…" Read More
11Ingredients
65Minutes
660Calories

Ingredients

US|METRIC
  • 1 cup all purpose flour
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter (softened to room temperature)
  • 1/2 cup brown sugar
  • 1/4 cup white sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups old-fashioned rolled oats
  • 1 cup raisins
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    NutritionView More

    660Calories
    Sodium14% DV340mg
    Fat42% DV27g
    Protein20% DV10g
    Carbs33% DV98g
    Fiber20% DV5g
    Calories660Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol115mg38%
    Sodium340mg14%
    Potassium410mg12%
    Protein10g20%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate98g33%
    Dietary Fiber5g20%
    Sugars47g94%
    Vitamin A15%
    Vitamin C2%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(6)

    Bride 23 days ago
    perfect and easy. i added white choc chips on my second batch. both turned out great
    Buck Jenke a month ago
    Very chewy and delicious. I used dark brown sugar and pure cane sugar. It seems to add to the richness of the cookie.
    Tee a year ago
    Great recipe fir a nice small batch. These are so chewy and delicious.
    breanna smith a year ago
    they were very good .........
    Diana Hoffeditz a year ago
    Deliscious!!! Soft & chewy!!! You dont need to change a thing about this recipe!!!
    Mark Stonich a year ago
    Very good. My husband has been eating them up.

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