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Ingredients
US|METRIC
4 SERVINGS
- 3 1/4 cups unbleached all purpose flour
- 1 1/2 cups boiling water
- 1/4 cup potato flour (OR ½ C potato buds or flakes, I used potato flakes)
- 1 1/4 tsp. salt
- 2 Tbsp. vegetable oil
- 1 tsp. instant yeast
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium750mg31% |
| Potassium220mg6% |
| Protein11g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate86g29% |
| Dietary Fiber4g16% |
| Sugars0g |
| Vitamin A |
| Vitamin C2% |
| Calcium4% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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