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Soft Wholemeal Honey Milk Bread Loaf
NOT QUITE NIGELLA12Ingredients
20Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 30 grams bread flour
- milk (125g/4flozs.)
- 30 grams butter
- honey (125g/4flozs.)
- 170 grams milk
- 1 egg (lightly whisked)
- 200 grams wholemeal flour
- 200 grams bread flour
- 2 tsp. dried yeast (instant)
- 1 1/2 tsp. salt
- 1 egg (beaten with 1 teaspoon water for egg wash)
- oil (for spraying)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium1000mg42% |
| Potassium400mg11% |
| Protein20g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate85g28% |
| Dietary Fiber8g32% |
| Sugars6g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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