Soft Pretzel Twists Recipe | Yummly

Soft Pretzel Twists

DUHLICIOUS
10Ingredients
85Minutes
60Calories

Ingredients

US|METRIC
  • 1 1/2 cups water (warm, 110 to 115 degrees F)
  • 1 tablespoon sugar
  • 2 teaspoons kosher salt
  • 1 package active dry yeast
  • 1/4 cup unsalted butter (melted)
  • vegetable oil (for pan)
  • 10 cups water
  • 2/3 cup baking soda
  • 1 large egg yolk (beaten with 1 tablespoon water)
  • pretzel salt (or other toppings, sesame seeds, poppy seeds, etc.)
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    NutritionView More

    60Calories
    Sodium160% DV3830mg
    Fat9% DV6g
    Protein2% DV<1g
    Carbs0% DV1g
    Fiber0% DV0g
    Calories60Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat2.5g13%
    Trans Fat0g
    Cholesterol30mg10%
    Sodium3830mg160%
    Potassium10mg0%
    Protein<1g2%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate1g0%
    Dietary Fiber0g0%
    Sugars1g2%
    Vitamin A4%
    Vitamin C
    Calcium2%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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