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Soft Baked Peanut Butter Cookies with Dark Chocolate Chips

PERSNICKETY PLATES
9Ingredients
60Minutes
980Calories
Read Directions

Ingredients

US|METRIC
  • 1/2 cup salted butter (1 stick)
  • 1/2 cup light brown sugar
  • 1/4 cup sugar
  • 1 egg
  • 3/4 cup peanut butter
  • 1 teaspoon vanilla
  • 1/2 teaspoon baking soda
  • 1 1/4 cups flour
  • 3/4 cup dark chocolate chips (I used a mix of Ghirardelli and Hershey’s this time)
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    NutritionView More

    980Calories
    Sodium24% DV580mg
    Fat91% DV59g
    Protein39% DV20g
    Carbs33% DV98g
    Fiber24% DV6g
    Calories980Calories from Fat530
    % DAILY VALUE
    Total Fat59g91%
    Saturated Fat26g130%
    Trans Fat
    Cholesterol115mg38%
    Sodium580mg24%
    Potassium600mg17%
    Protein20g39%
    Calories from Fat530
    % DAILY VALUE
    Total Carbohydrate98g33%
    Dietary Fiber6g24%
    Sugars58g116%
    Vitamin A15%
    Vitamin C
    Calcium8%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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