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Ingredients
US|METRIC
6 SERVINGS
- 1/4 cup rice wine vinegar
- 1 tsp. peeled fresh ginger (grated)
- 2 tsp. tamari soy sauce
- 1/4 tsp. fish sauce
- 2 tsp. lime juice (freshly squeezed)
- 2 pinches cayenne pepper
- 4 Tbsp. safflower oil
- 1 tsp. toasted sesame oil
- freshly ground pepper
- coarse salt
- 12 oz. soba noodles (not 100 percent soba)
- 1 green mango (peeled and julienned)
- 1 red pepper (large, stemmed, seeded, cored, and julienned)
- 1 carrot (medium, julienned)
- 3 scallions (thinly sliced on the bias)
- 1/4 cup fresh mint (thinly sliced)
- 1/4 cup fresh basil (thinly sliced)
- lime wedges (for serving)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium720mg30% |
| Potassium360mg10% |
| Protein9g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A60% |
| Vitamin C70% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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