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20Ingredients
40Minutes
350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. Tahini
- 3 Tbsp. mayonnaise (possibly Japanese Kewpiebrand)
- 2 Tbsp. soy sauce
- 2 Tbsp. honey
- 2 Tbsp. sesame oil
- 1 Tbsp. rice vinegar
- 1 Tbsp. sesame seeds (plus more for garnish)
- 1/4 cup dashi stock (you can substitute to chicken stock)
- 2 Tbsp. sambal
- 2 tsp. chopped garlic
- 6 oz. broccoli
- 10 oz. baby bok choy
- 1 shallot
- 1 Tbsp. salt
- 2 soba (bundles)
- 1 boneless skinless chicken breast
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 1 Tbsp. cooking oil
- 1 tsp. sugar
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium2870mg120% |
| Potassium690mg20% |
| Protein17g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber3g12% |
| Sugars14g |
| Vitamin A80% |
| Vitamin C120% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Amy Watts 5 years ago
the recipe was fairly easy to make and turned out quite yummy. i ended up adding in about 3/4 of the vegetables i had cooked as i wanted more of the sauce for the noodles.