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Shannon Ashe: "Unfortunately i didn’t have coriander or mint, so…" Read More
16Ingredients
20Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. soba noodles
- 1 red bell pepper (Small, cut into thin strips)
- 2 carrots (peeled and shredded)
- 6 scallions (trimmed and sliced thinly on a diagonal)
- 1 cup sugar snap peas (cut into thin strips)
- 1/2 cup fresh cilantro (chopped)
- 3 Tbsp. fresh mint (chopped)
- 2 Tbsp. canola oil
- 3 Tbsp. rice wine vinegar
- 1 Tbsp. lime juice
- 1 tsp. sugar
- 1/2 tsp. sesame oil
- 1 Tbsp. soy sauce
- 1 clove garlic (finely minced)
- 1 tsp. ginger (Grated)
- 1 jalapeno pepper (seeded and finely minced)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories300Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol |
Sodium700mg29% |
Potassium440mg13% |
Protein10g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate53g18% |
Dietary Fiber3g12% |
Sugars5g |
Vitamin A130% |
Vitamin C100% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Shannon Ashe 3 years ago
Unfortunately i didn’t have coriander or mint, so it missed out on those fresh flavours, but was otherwise delicious. Served it with reheated leftover steak.