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Soaked Sourdough Muffins (for Discarded Starter)
KITCHEN STEWARDSHIP11Ingredients
40Minutes
170Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 cup sourdough starter (“discarded”)
- 1 cup whole wheat flour (sift flour prior to measuring)
- 1 egg
- 1 tsp. vanilla
- 1/4 tsp. salt
- 1 tsp. canela (optional and/or other spices)
- 1/4 cup coconut oil (melted, or melted butter)
- 1/2 cup honey
- 1 tsp. baking soda
- 1/2 cup blueberries (or pumpkin puree or whatever add-in you like!)
- muffin (tins)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium230mg10% |
| Potassium80mg2% |
| Protein3g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber2g8% |
| Sugars15g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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