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Snapper With Broccolini And Nori-miso Butter
GOURMET TRAVELLER12Ingredients
40Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 525 grams broccolini (trimmed)
- 2 tsp. sesame oil
- 4 snapper fillets (pink, about 180gm each, skin on, pin-boned)
- oil (Grapeseed or other neutral-flavoured, for drizzling)
- 1 spring onion (cut into julienne)
- lemon wedges (to serve)
- 2 nori sheets
- 2 Tbsp. roasted sesame seeds
- 150 grams unsalted butter (softened)
- 30 grams miso paste (shiro, white)
- 2 tsp. ginger (finely grated)
- 1 lemon
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium470mg20% |
| Potassium1450mg41% |
| Protein52g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A40% |
| Vitamin C270% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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