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7Ingredients
┅Seconds
280Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 lb. russet potatoes (peeled and sliced 1/4-inch thick)
- 1/2 cup chopped onion
- 1 tsp. all purpose flour
- kosher salt
- freshly cracked black pepper
- 1/4 cup bacon fat (canola oil, butter, or any combo)
- 1 cup milk (water, chicken stock, or any combo)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium220mg9% |
| Potassium890mg25% |
| Protein6g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A0% |
| Vitamin C20% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Alanda T. 7 years ago
This is a good side dish. I like it better with chicken stock instead of milk. It gives it more flavor.