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Darlys Corbitt: "Delicious and very easy to make. I cut the recipe…" Read More
29Ingredients
80Minutes
410Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. lean ground beef (93% or 96%, or ground sirloin)
- 2 large eggs
- 1/2 cup Italian-style breadcrumbs (4c Gluten Free)
- 1/2 cup grated Parmesan cheese
- 1 Tbsp. worcestershire sauce
- 2 Tbsp. ketchup
- 1 tsp. sea salt
- 1 tsp. pepper
- 1/2 tsp. crushed red pepper flakes
- 1/2 tsp. thyme
- 1/2 tsp. marjoram
- 1/2 tsp. garlic powder
- 1 tsp. Montréal steak seasoning
- butter (or olive oil for frying)
- 8 oz. mushrooms (sliced)
- 2 large white onions (sliced and separated into rings)
- 2 leeks (green top removed, diced or sliced)
- 4 cloves garlic (minced)
- 32 oz. beef stock
- 1/4 cup unsalted butter (or olive oil, 1/2 stick butter)
- 2/3 cup gluten free flour (gluten free)
- 1 Tbsp. worcestershire sauce
- 1/4 tsp. Montréal steak seasoning
- 1/2 tsp. sea salt
- 1/2 tsp. pepper
- seasoning
- 1/2 tsp. sauce
- 1/2 tsp. seasoning (Kitchen Bouquet browning)
- fresh parsley (for garnish)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories410Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol150mg50% |
Sodium1100mg46% |
Potassium930mg27% |
Protein34g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber3g12% |
Sugars6g |
Vitamin A20% |
Vitamin C15% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Darlys Corbitt 4 years ago
Delicious and very easy to make. I cut the recipe in half because it’s just 2 of us and we had half of that leftover! Very filling but great comfort food during covid-19 isolation