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Ingredients
US|METRIC
2 SERVINGS
- 2 1/2 cups graham cracker (digestive crumbs, process cracker in food processor until fine)
- 3/4 cup melted butter
- 1/3 cup sugar
- 2 cups mini marshmallows (I couldn’t find minis, so I cut up the regular marshmallows)
- 1/2 cup Nutella
- 2 blocks cream cheese (softened)
- 1 can sweetened condensed milk (390g)
- 2 tsp. vanilla extract
- 1 cup mini chocolate chips
- 1 cup mini marshmallows (I cut up my regular marshmallows)
- 1 pinch salt
- 3 eggs (room temp)
- 170 grams unsalted butter (soften and cut into 5)
- 1 cup whipping cream (/heavy cream, bring to room temp)
- 2 cups sugar
- 2 tsp. salt
- 2 tsp. vanilla extract
- 1 1/2 cups mini marshmallows
- 2 chocolate bars (Hersey’s)
- 2 graham crackers (or digestive biscuits, break into small pieces)
- 1/4 cup caramel sauce (salted)
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