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Description
MyRecipes.com
Ingredients
US|METRIC
4 SERVINGS
- 1 cup low sodium chicken broth
- 1/2 cup mango (chopped, slices)
- 1/4 cup chopped cilantro
- 2 tsp. adobo sauce
- 3/4 tsp. salt
- 1/3 cup whipping cream
- 2 1/2 Tbsp. butter
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Directions
- Process first 5 ingredients in a blender 1 minute. Pour mixture into a saucepan, and bring to a boil over medium-high heat. Add cream, and cook, whisking often, 6 minutes or until slightly thick. Remove from heat, and whisk in butter until melted.
NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium1030mg43% |
| Potassium105mg3% |
| Protein2g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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