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Ingredients
US|METRIC
5 SERVINGS
- 2 strips bacon
- 1 large onion (peeled and chopped)
- 1 medium carrot (peeled and chopped)
- 1 red bell pepper (sweet, seeded, stemmed, and chopped)
- 2 cloves garlic (peeled and minced)
- 1/2 tsp. ancho powder (or American chili powder)
- 1/4 tsp. chipotle powder (or hot sauce)
- 1/4 tsp. coarse kosher salt (Morton's, read more about the science of salt here)
- 1/4 tsp. ground black pepper
- 1/2 cup barbecue sauce (smoky Kansas City style)
- 1 Tbsp. Worcestershire sauce
- 2 lb. lean ground beef (or ground meat blend)
- 5 rolls
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium830mg35% |
| Potassium960mg27% |
| Protein44g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber5g20% |
| Sugars12g |
| Vitamin A60% |
| Vitamin C60% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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