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Smoky Pimento Cheese Spread
COOKING ON THE RANCH.10Ingredients
30Minutes
260Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 cup cheddar (shredded White Tillamook, shredded)
- 1 cup cheddar (shredded Sharp Yellow Tillamook)
- 2 red peppers
- 1 roasted red bell pepper
- 1 pimento (roasted, or one small jar - drained, peeled and chopped)
- 1/2 cup mayonnaise
- 3 chipotle peppers (in adobo chopped, deveined and seeded to avoid too much heat)
- 1/2 tsp. chopped onion (dried)
- salt
- pepper
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium510mg21% |
| Potassium200mg6% |
| Protein11g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A50% |
| Vitamin C90% |
| Calcium30% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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