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Ingredients
US|METRIC
10 SERVINGS
- 1 Italian loaf (12-14 inches long)
- 1 stick butter (melted)
- 1/8 cup olive oil
- 3 tsp. minced onion (finely)
- 3 cloves garlic (minced)
- 1 Tbsp. whole grain mustard
- 1 Tbsp. poppy seeds
- 3 tsp. chopped parsley
- 1/4 tsp. salt
- 12 oz. grated cheese (I used half smokey Gouda and half Mozzarella)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium690mg29% |
| Potassium115mg3% |
| Protein14g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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