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Ingredients
US|METRIC
6 SERVINGS
- 6 turkey drumsticks (about 1 to 1 1/2 lbs each)
- 7 cups water
- 1/3 cup coarse salt (kosher or sea)
- 1/2 tsp. curing salt (pink, for wet curing*, optional, but highly recommended)
- 3/4 cup brown sugar
- 6 bay leaves
- 4 cloves
- 1 tsp. mustard seeds
- 1 tsp. peppercorns
- 7 cups ice cubes
- 1/2 cup brown sugar
- 2 Tbsp. coarse salt (kosher or sea)
- 1 Tbsp. garlic powder
- 1 Tbsp. smoked paprika
- 1/2 Tbsp. ground black pepper (fine)
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