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Smoked Trout Dip with Toast Points, Nuts, and Dried Fruit
BON APPÉTIT9Ingredients
┅Seconds
280Calories
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Ingredients
US|METRIC
8 SERVINGS
- 12 oz. cream cheese (room temperature)
- 2 Tbsp. horseradish (prepared white)
- 1 1/2 Tbsp. fresh lemon juice
- 1 tsp. Worcestershire sauce
- 9 oz. skinless smoked trout fillets (* broken into rough 1/2-inch pieces, about 2 cups)
- 3 Tbsp. capers (drained)
- breads (Assorted sliced, toasted, cut into triangles, or thin baguette slices, toasted)
- dried fruit (Assorted, such as figs, prunes, apricots, and pears)
- nuts (Assorted, such as walnuts, almonds, pecans, and cashews)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories280Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol70mg23% |
Sodium310mg13% |
Potassium350mg10% |
Protein12g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate17g6% |
Dietary Fiber1g4% |
Sugars10g |
Vitamin A15% |
Vitamin C6% |
Calcium10% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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