Smoked Tomato-and-Tomatillo Salsa

MYRECIPES
11Ingredients
40Minutes
230Calories

Ingredients

US|METRIC
  • 3/4 pound tomatillos (7 large)
  • 1/2 cup chips (hickory wood)
  • 2 cups cherry tomatoes (halved, 3/4 pound)
  • 1/4 cup chopped fresh cilantro
  • 2 tablespoons shallots (chopped)
  • 1 tablespoon fresh lemon juice
  • 1/2 teaspoon salt
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon ground black pepper (freshly)
  • 1 jalapeño pepper (halved and seeded)
  • 1 garlic clove (peeled)
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    NutritionView More

    230Calories
    Sodium23% DV560mg
    Fat18% DV12g
    Protein10% DV5g
    Carbs10% DV29g
    Fiber20% DV5g
    Calories230Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium560mg23%
    Potassium1100mg31%
    Protein5g10%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber5g20%
    Sugars8g16%
    Vitamin A25%
    Vitamin C60%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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