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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. tofu (smoked, julienned)
- 1 seedless cucumber (julienned)
- 2 carrots (large, peeled and coarsely grated)
- 2 scallions (thinly sliced)
- 1 bunch cilantro (trimmed of bottom third coarse stems)
- 1 cup mint leaves (loosely packed)
- 1 cup basil leaves (loosely packed)
- 12 spring roll skins (16cm rice paper)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium30mg1% |
| Potassium390mg11% |
| Protein6g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A130% |
| Vitamin C20% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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