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Ingredients
US|METRIC
2 SERVINGS
- 1 pkg. tempeh (roughly 8 oz)
- 3 Tbsp. soy sauce
- 1/4 cup apple cider vinegar
- 2 cloves garlic (finely minced or 1 teaspoon of garlic powder)
- 1 tsp. liquid smoke (optional but highly recommended)
- 1 Tbsp. olive oil
- 2 Tbsp. maple syrup
- 1 1/2 Tbsp. corn starch (whisked together with 1/4 cup of water, optional)
- 2/3 lb. sugar snap peas (or snow peas*)
- rice (for serving**)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium1360mg57% |
| Potassium440mg13% |
| Protein7g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber5g20% |
| Sugars19g |
| Vitamin A35% |
| Vitamin C150% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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