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Ingredients
US|METRIC
1 SERVINGS
- 2 lb. pork
- 3 tsp. salt
- 1 tsp. black pepper (; fresh ground)
- 1/4 tsp. sugar
- 1/2 tsp. nutmeg
- 1/2 tsp. caraway
- 1/4 cup water (; cold)
- 2 jalapeno peppers (; chopped)
- 1/4 tsp. red pepper flakes
- 1/2 tsp. marjoram leaves (; dried)
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