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Smoked Sausage and Peppers Empanadas
THE CRUMBY KITCHEN19Ingredients
75Minutes
1370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 smoked sausage (links)
- 1/4 cup unsalted butter
- 2 red onions (diced)
- 2 bell peppers (diced)
- 2 cloves garlic (minced)
- kosher salt
- black pepper
- red pepper flakes
- dried oregano
- 1/2 cup beer
- 20 empanada (discs)
- 1 egg (beaten)
- 8 oz. cream cheese (softened)
- 8 oz. cheddar cheese (blend)
- 8 oz. mozzarella cheese
- 1 cup beer
- 4 drops liquid smoke
- kosher salt
- black pepper
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NutritionView More
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1370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1370Calories from Fat1030 |
| % DAILY VALUE |
| Total Fat114g175% |
| Saturated Fat55g275% |
| Trans Fat2.5g |
| Cholesterol370mg123% |
| Sodium3180mg133% |
| Potassium890mg25% |
| Protein60g |
| Calories from Fat1030 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A90% |
| Vitamin C100% |
| Calcium80% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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