Smoked Sausage and Bacon Blue Cheese Hot Potato SaladHILLSHIRE FARM
Pair your favorite tastes in this warm sausage potato salad with Hillshire Farm® Smoked Sausage, red potatoes and blue cheese crumbles.
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- Cut sausage into 1/2" cubes. Spray a large skillet with cooking spray. Add sausage and onion. Cook and stir over medium heat for 4-5 minutes or until sausage is lightly browned and onion is tender.
- Stir in potatoes; cook and stir for 4-5 minutes or until potatoes are lightly browned.
- Stir in salad dressing and blue cheese; heat through.
- Sprinkle with bacon and parsley just before serving, if desired.