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Smoked Salmon, Nori and Mooli Canapés
GREAT BRITISH CHEFS13Ingredients
40Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams sea lettuce (picked and washed)
- 100 mL rice wine vinegar
- 100 mL water
- 100 grams sugar
- 1 pinch salt
- 1 mooli (large)
- salt
- 150 grams smoked salmon (trimmed and cut into small dice)
- 4 sheets nori seaweed
- 100 grams crème fraîche
- caviar (to garnish, optional)
- lemon juice
- freshly ground black pepper
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium1150mg48% |
| Potassium260mg7% |
| Protein10g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber<1g2% |
| Sugars26g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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