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Smoked Salmon and Fiddlehead Salad
HTTP://WWW.RICARDOCUISINE.COM/12Ingredients
35Minutes
250Calories
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Description
Ricardo's recipe:Smoked Salmon and Fiddlehead Salad
Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup sour cream
- 2 Tbsp. cider vinegar
- 1 Tbsp. chopped fresh dill
- 2 tsp. whole grain mustard
- 1/2 clove garlic (finely chopped)
- salt
- pepper
- 2 cups fingerling potatoes
- 4 cups fiddleheads
- 2 Tbsp. hazelnut oil
- 1/2 lb. smoked salmon (thinly sliced)
- lime wedges (to taste)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium1390mg58% |
| Potassium520mg15% |
| Protein13g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C40% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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