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Smoked Salmon and Dill Mini-Ice Cream Cones
A CUP OF SUGAR A PINCH OF SALT9Ingredients
45Minutes
190Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1/2 cup sour cream
- 1/2 cup heavy cream (whipped to stiff peaks)
- 1/2 cup fresh dill (very finely minced)
- 6 oz. smoked salmon (divided)
- 1/2 tsp. cayenne
- 1/4 tsp. pepper
- 1/4 tsp. salt
- 6 ice cream cones (mini, can be bought on Amazon)
- fresh dill (additional, to garnish, optional)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium830mg35% |
| Potassium140mg4% |
| Protein7g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A20% |
| Vitamin C6% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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