Smoked Salmon and Dill Mini-Ice Cream Cones Recipe | Yummly

Smoked Salmon and Dill Mini-Ice Cream Cones

A CUP OF SUGAR A PINCH OF SALT
9Ingredients
45Minutes
190Calories
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Ingredients

US|METRIC
  • 1/2 cup sour cream
  • 1/2 cup heavy cream (whipped to stiff peaks)
  • 1/2 cup fresh dill (very finely minced)
  • 6 ounces smoked salmon (divided)
  • 1/2 teaspoon cayenne
  • 1/4 teaspoon pepper
  • 1/4 teaspoon salt
  • 6 ice cream cones (mini, can be bought on Amazon)
  • fresh dill (additional, to garnish, optional)
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    NutritionView More

    190Calories
    Sodium35% DV830mg
    Fat26% DV17g
    Protein14% DV7g
    Carbs1% DV2g
    Fiber0% DV0g
    Calories190Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol60mg20%
    Sodium830mg35%
    Potassium140mg4%
    Protein7g14%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars<1g2%
    Vitamin A20%
    Vitamin C6%
    Calcium6%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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