Smoked Salmon "Ceviche" Recipe | Yummly

Smoked Salmon "Ceviche"

PATAGONIA PROVISIONS
9Ingredients
15Minutes
170Calories
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Ingredients

US|METRIC
  • 4 ounces black pepper (pouch, Wild Pink Salmon, drained and skin removed)
  • 1 inch fresh ginger (piece of, peeled and grated)
  • 1/3 cup mango (diced)
  • 1 green onion (sliced thin)
  • 3 inches cucumber (piece of, peeled, seeded, and diced)
  • 1/3 cup cilantro leaves (chopped, and tender stems)
  • 1/4 cup fresh lime juice (2-3 big limes)
  • 2 tablespoons extra virgin olive oil
  • 1 serrano chile (sliced thin, seed first if you want it less hot)
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    NutritionView More

    170Calories
    Sodium1% DV15mg
    Fat14% DV9g
    Protein8% DV4g
    Carbs9% DV26g
    Fiber36% DV9g
    Calories170Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium15mg1%
    Potassium480mg14%
    Protein4g8%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber9g36%
    Sugars3g6%
    Vitamin A8%
    Vitamin C30%
    Calcium15%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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