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Smoked Salmon & Potato Skewers with Dill & Shallots
THE KITCHN9Ingredients
35Minutes
30Calories
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Ingredients
US|METRIC
18 SERVINGS
- 8 oz. potatoes (tiny, about 8 to 12)
- 2 Tbsp. plain yogurt
- 1 Tbsp. mayonnaise
- 1/2 tsp. white wine vinegar
- 2 shallots (finely sliced)
- 2 Tbsp. dill (finely chopped, plus more to garnish)
- ground black pepper
- salt
- 4 oz. smoked salmon (sliced)
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NutritionView More
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30Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories30Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium180mg8% |
| Potassium105mg3% |
| Protein2g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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