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Smoked Salmon Tacos with Pineapple-Tomatillo Salsa
PATAGONIA PROVISIONS14Ingredients
30Minutes
250Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 oz. sockeye salmon (Patagonia Provisions Lightly Smoked Wild, drained)
- 8 corn tortillas
- 1 1/2 cups black beans (cooked and drained, or 1-15oz can black beans, drained)
- 1/2 cup sour cream (or Greek yogurt)
- 1 tsp. chipotle in adobo (minced)
- 1 tomatillo (medium)
- 1 cup fresh pineapple (finely diced)
- 1/4 cup white onion (finely diced)
- 1/4 cup fresh cilantro (chopped)
- 1/2 lime (juiced)
- 1 Tbsp. olive oil
- sea salt (to taste)
- lime wedges (Fresh)
- cilantro
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium530mg22% |
| Potassium460mg13% |
| Protein12g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C45% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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