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Ingredients
US|METRIC
4 SERVINGS
- 1 leek
- 1 cup all-purpose flour
- 1/2 tsp. salt (preferable gray salt)
- ground black pepper (Freshly)
- 2 large eggs
- 1 cup milk
- 2 Tbsp. butter (plus more to cook crepes)
- 1/2 bunch chives (minced)
- 1 cup smoked salmon (diced)
- 4 oz. cream cheese (room temperature)
- 4 oz. mascarpone cheese
- 2 Tbsp. red onion (minced)
- 1 Tbsp. capers (chopped)
- 3/4 Tbsp. fresh dill (chopped)
- 2 Tbsp. extra-virgin olive oil
- salt (preferably gray salt)
- ground black pepper (Freshly)
- 1 tsp. lemon zest
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium1540mg64% |
| Potassium400mg11% |
| Protein20g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A30% |
| Vitamin C10% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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