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Smoked Salmon 7-Layer Dip recipe | Epicurious.com
EPICURIOUS11Ingredients
45Minutes
190Calories
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Ingredients
US|METRIC
8 SERVINGS
- 4 oz. cream cheese
- 2 oz. fresh goat cheese
- 3 Tbsp. beet horseradish (prepared)
- 2 tsp. grated lemon zest (finely)
- 1 lb. smoked salmon (hot-, skin removed, flaked, divided)
- 2 radishes (large, trimmed, finely chopped)
- 1/3 cup red onion (finely chopped)
- 1/2 cup capers (drained, chopped)
- 3 Tbsp. chives (finely chopped)
- 2 belgian endives (leaves separated)
- bagel chips (or pumpernickel bread, for serving)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium1510mg63% |
| Potassium560mg16% |
| Protein15g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber5g20% |
| Sugars1g |
| Vitamin A60% |
| Vitamin C20% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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