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Ingredients
US|METRIC
5 SERVINGS
- 1 kg angus (pure scotch fillet, whole piece)
- 1 Tbsp. coarse sea salt
- 1 Tbsp. black pepper (coarse)
- 1 Tbsp. onion powder
- 1 Tbsp. garlic powder
- 1 Tbsp. dried thyme
- 1 Tbsp. dried parsley
- 1 Tbsp. paprika
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat650 |
| % DAILY VALUE |
| Total Fat72g111% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium1520mg63% |
| Potassium550mg16% |
| Protein29g |
| Calories from Fat650 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium4% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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