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Smoked Paprika and Buttermilk Cornbread
LOUISIANA COOKIN'12Ingredients
50Minutes
440Calories
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Ingredients
US|METRIC
7 SERVINGS
- 6 Tbsp. vegetable oil (divided)
- 2 cups stone ground cornmeal
- 1 cup all-purpose flour
- 1 Tbsp. baking powder
- 2 tsp. smoked paprika
- 3/4 tsp. kosher salt
- 3/8 tsp. baking soda
- 2 cups whole buttermilk
- 3 large eggs
- 3 jalapeños (sliced)
- 3 red Fresno chile peppers (sliced)
- garlic butter (Green Chile-, to serve)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat4.5g23% |
| Trans Fat0g |
| Cholesterol105mg35% |
| Sodium670mg28% |
| Potassium270mg8% |
| Protein11g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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