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Karen Burgess: "I made the rub as directed except I used 1 tables…" Read More
6Ingredients
5Minutes
45Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. brown sugar
- 2 Tbsp. sea salt
- 2 Tbsp. smoked paprika (start with less your first time and adjust to your taste!)
- 1 Tbsp. black pepper
- 1 Tbsp. garlic powder (or salt)
- 1 Tbsp. onion powder (or salt)
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories45Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium3540mg148% |
| Potassium140mg4% |
| Protein1g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A35% |
| Vitamin C6% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Karen Burgess 6 years ago
I made the rub as directed except I used 1 tablespoon of sea salt. I also added a little bay leaf and cumin the rub turned out smelling like bacon.