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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. chuck steak (cut into 1/2 inch cubes)
- 1 can Guinness Stout
- kosher salt
- black pepper
- 12 oz. white button mushrooms (quartered)
- 2 Tbsp. vegetable oil
- 1 large yellow onion (chopped)
- 3 garlic cloves (minced)
- 2 sprigs fresh rosemary
- 6 Tbsp. unsalted butter
- 1/2 cup all-purpose flour
- 2 Tbsp. capers (drained)
- 2 Tbsp. grated horseradish (peeled and freshly, or 2 tablespoons prepared horseradish sauce)
- 4 1/3 cups all-purpose flour
- 1 1/2 cups salted butter (frozen, cut into 1/2 cubes)
- 1/2 cup ice water (plus more as needed)
- 1 large egg
- 1 Tbsp. whole milk
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NutritionView More
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1680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1680Calories from Fat950 |
| % DAILY VALUE |
| Total Fat106g163% |
| Saturated Fat59g295% |
| Trans Fat0g |
| Cholesterol380mg127% |
| Sodium970mg40% |
| Potassium1190mg34% |
| Protein57g |
| Calories from Fat950 |
| % DAILY VALUE |
| Total Carbohydrate124g41% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A60% |
| Vitamin C10% |
| Calcium10% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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