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8Ingredients
55Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. macaroni (weight dry)
- 1/2 lb. sliced apple (thick, wood smoked bacon)
- 2 cups half and half
- 2 Tbsp. all-purpose flour
- 1 Tbsp. truffle butter (white)
- 8 oz. smoked gouda (weight, grated)
- 1 tsp. smoked paprika
- sea salt (as needed for cooking macaroni)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium710mg30% |
| Potassium430mg12% |
| Protein26g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber3g12% |
| Sugars9g |
| Vitamin A20% |
| Vitamin C8% |
| Calcium50% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Loren 2 years ago
This was delicious added smoked cheddar used 1 pound of applewood bacon and rotini instead of elbows