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Ingredients
US|METRIC
5 SERVINGS
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1 Tbsp. horseradish
- 1 Tbsp. worcestershire sauce
- 2 Tbsp. creole mustard
- 1 tsp. smoked paprika
- 2 lemons
- 2 Tbsp. Tabasco Sauce
- 1 tsp. cayenne powder
- 3 green onions (thinly sliced, white and green parts)
- 1 stalk celery (finely diced)
- 1/2 jalapeño (finely chopped)
- 1/2 yellow onion (medium, finely diced)
- 1 lb. white fish (skinned and flaked smoked)
- pepper
- salt
- saltine crackers (to serve)
- 1 Tbsp. chives (finely chopped, for garnish, optional)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium540mg23% |
| Potassium530mg15% |
| Protein19g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C70% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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