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Ingredients
US|METRIC
4 SERVINGS
- 2 cups broccoli
- 1/4 cup chicken stock
- 8 chicken thighs (boneless, skinless)
- 1 Tbsp. chili flakes
- 1 tsp. cornstarch
- 4 garlic cloves (Chopped)
- 3 Tbsp. hoisin sauce (divided)
- 1 knob fresh ginger (grated)
- 1 red bell peppers (thin, Sliced)
- 1 Tbsp. rice wine vinegar
- 8 scallions (sliced)
- 1 1/2 Tbsp. sesame oil (divided)
- 1 Tbsp. toasted sesame seeds
- 3.5 oz. shitake mushrooms (sliced thin)
- 8 oz. snow peas
- 3 Tbsp. soy sauce
- 2 Tbsp. sweet chili sauce
- 3 Tbsp. vegetable oil
- 1 lb. vermicelli noodles (or Linguini, cooked and drained)
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NutritionView More
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1690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1690Calories from Fat820 |
| % DAILY VALUE |
| Total Fat91g140% |
| Saturated Fat21g105% |
| Trans Fat0g |
| Cholesterol485mg162% |
| Sodium1410mg59% |
| Potassium1790mg51% |
| Protein102g |
| Calories from Fat820 |
| % DAILY VALUE |
| Total Carbohydrate106g35% |
| Dietary Fiber10g40% |
| Sugars12g |
| Vitamin A70% |
| Vitamin C220% |
| Calcium20% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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