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Smoked Cheddar and Blue Cheese Brisket Macaroni and Cheese
SARAH'S CUCINA BELLA10Ingredients
40Minutes
1140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. macaroni
- 1/4 cup unsalted butter
- 1/3 cup all purpose flour
- 4 cups milk
- 1 tsp. ground mustard
- 8 oz. smoked cheddar cheese (freshly grated Wisconsin Apple)
- kosher salt (to taste)
- 2 cups beef brisket (leftover)
- 1/4 cup honey barbecue sauce
- 4 oz. blue cheese (crumbled Wisconsin)
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NutritionView More
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1140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1140Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium1170mg49% |
| Potassium1100mg31% |
| Protein59g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate109g36% |
| Dietary Fiber4g16% |
| Sugars19g |
| Vitamin A25% |
| Vitamin C6% |
| Calcium100% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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