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Smoked Caribbean Jerk Shrimp
COOKS WELL WITH OTHERS5Ingredients
70Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. jumbo shrimp (peeled and deveined)
- 4 Tbsp. Caribbean jerk seasoning (I used McCormick's)
- 4 sprigs fresh thyme
- olive oil (enough to almost cover the shrimp)
- bread (fresh, for serving, I served with French baguette)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol345mg115% |
| Sodium640mg27% |
| Potassium440mg13% |
| Protein46g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber<1g4% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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