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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. chipotles in adobo (Diced)
- 1 cup cooked bacon (Chopped)
- 12 oz. beer (Any Brand)
- 1 black beans (drained and rinsed)
- 3 cups brisket (Diced Cooked, Fat Trimmed)
- 2 Tbsp. chili powder
- 1/2 can corn kernels (Drained)
- 1/2 corn (drained)
- 1 Tbsp. cumin
- 1 chilies (Green Hatch)
- 1 can kidney beans (Drained and Rinsed)
- 1 red onion (Diced)
- 1 Tbsp. beef (Pit Boss, and Brisket Seasoning)
- 15 oz. tomato sauce
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