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Ingredients
US|METRIC
4 SERVINGS
- 5 lb. beef (Certified Angus, ® brand chuck)
- 2 Tbsp. kosher salt
- 2 tsp. dehydrated minced garlic
- 2 tsp. dried marjoram
- 2 tsp. black pepper
- 2 tsp. sugar
- 1 tsp. ancho chile powder (ground)
- 1 tsp. smoked paprika
- 1 tsp. curing salt (pink)
- 3/4 cup ice water
- sausage casings
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NutritionView More
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1230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1230Calories from Fat770 |
| % DAILY VALUE |
| Total Fat85g131% |
| Saturated Fat34g170% |
| Trans Fat6g |
| Cholesterol385mg128% |
| Sodium4550mg190% |
| Potassium1710mg49% |
| Protein108g |
| Calories from Fat770 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g2% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium10% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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