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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. baby octopus
- 1 qt. water
- 2 Tbsp. sea salt
- 1 Tbsp. red wine vinegar
- 2 Tbsp. olive oil
- 1/2 small yellow onion (chopped)
- 4 cloves garlic (chopped)
- 1 tsp. cracked black pepper
- 2 cups ice cubes
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium3550mg148% |
| Potassium25mg1% |
| Protein0g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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